About Anila's Sauces
Anila inherited her skills in the art of cooking from her mother, grandmother and great grandmother. As a working mother Anila identified a gap in the market for authentic curry sauces and in 1998 launched a premium range. Her philosophy is of serving food cooked with love and care using fresh ingredients. Her sauces are free from added sugar, gluten/wheat, dairy, onion & garlic with no preservatives, colouring or additives making them suitable for almost anyone including those on a low FODMAP diet. Customers continue to enjoy her wonderful products to make delicious curries simply and easily. Based on her customers’ needs Anila introduced chutneys and pickles to complement the range winning numerous awards including the Best Speciality Award for the South East for one of her pickles.
This week's markets:
We will be at the MORDEN HALL COUNTRY SHOW SATURDAY 30 APRIL, SUNDAY 1 & BANK HOLIDAY MONDAY 2 MAY- Morden Hall Park, South West London, between Wimbledon and Sutton, SM4 5JD
Come and see us and taste a fabulous range of curry sauces, chutneys, pickles and freshly fried samosas and treats. See you there.
Our authentic sauces make curries in minutes without the fuss. Accompanied by a superb range of chutneys and pickles delicious with curries, cheeses and salads. Taste our mouth-watering freshly made snacks and street food. Not to be missed
Special offers on Anila's Cookery classes. Buy a voucher now.