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    Fran and John thoroughly enjoyed the vegetarian cookery class, and John especially liked making the samosas (his favourite food). John says “thanks again for a great day and an enjoyable course. Have just made my first batch of 15 Samosas not quite up to your standard but pretty good although in attempting to put in more filling one split in frying.”

    Fran says ” Thank you for a wonderful day yesterday! Fab food, company and I learnt loads. Blog post is now up at http://tastytottenham.blogspot.com/.cookery samosa making

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