Author Archives: itexpress

Lentil Curry Korma Recipe

Make your own very simple Lentil Curry. With lots of Indian lentils to choose from, your taste buds will never get bored with this simple recipe. For this particular recipe, you will need the following ingredients:1 Jar of Anila’s Spicy … Read More

Chilli Pasta Sauce Wrap Recipe

Make a tasty wrap for lunch within minutes! Using Anila’s delicious Chilli Pasta Sauce, this can make an excellent vegetarian lunch. Ingredients:Anila’s Chilli Pasta Sauce (can purchase from site below)Kidney Beans (boiled or from tin)1 Pack of Tortilla Wraps1 cup … Read More

Bhell Recipe

Learn how to make the Indian favourite appetizer ‘Bhell’. Simple to make and has a very addictive taste. Ingredients:Anila’s Tamarind and Date ChutneyBoiled Potatoes (cubed)Chick Peas (from tin or boiled)Bombay Mix

WINNERS AT THE FREE-FROM FOOD AWARDS 2018

Anila’s Sauces are very proud to have won the Gold Award for our Fruity Mild Curry Sauce … Read More

Anila’s Authentic Sauces makes two million meals as it celebrates 25th anniversary

Curry sauce queen Anila Vaghela celebrates serving more than two million meals … Read More

Production of Goan Green Curry Sauce

Our multi award-winning Goan Green Curry Sauce being made in small batches, filled and capped.A fabulous mild and fragrant sauce with layers of flavours. Use this sauce with any seafood and vegetables. Add some potatoes and/or cauliflower to make delicious … Read More

Cookery Class Fun Day – 12 November

Matt, Reagan, Sabina and Anna who are ex colleagues attended Anila’s Cookery Class Fun Day cooking up a feast in the Thali class on Saturday. They all enjoyed the prepping, chopping, cooking, stirring and cooking a variety of dishes including … Read More

Cookery Class

Our popular Thali class is a huge hit with our customers. Small friendly classes of just 2 to 4 people in Anila’s kitchen. You will preparing and cooking a variety of meals, starters, desert and chapatties and lots more. Great … Read More

Taster Session – Class with Michelle

In October Michelle who loves cooking with Anila’s Curry sauces over many years, spent half a day with Anila cooking up tasty curries, daal, beans, vegetable curry, chapatties and raita. Michelle enjoyed the one to one session and is now … Read More

Thali Class

Sue, Cary, John and Adam enjoyed a day of a Thali cookery class with Anila this week making a variety of dishes from daal and curry dishes to raita, chutney, pakoras and desert. Everyone enjoyed making the feast with lots of … Read More